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We provide delicious, home-cooked meals
every day served family-style. Diving takes a lot of energy,
and we want to make sure you get the fuel you’ll need
to fully enjoy your Alaska experience. We take pride in delighting
your taste buds with a menu that usually includes fresh halibut,
Kodiak scallops, Alaska King crab, sockeye salmon, and other
delicious seafood expertly prepared by our master chef.
If you have special dietary needs, it is
very important that you communicate them to us well in advance
of your visit. Uyak Bay is a remote area and there are no
stores or supermarkets, so we plan our menus weeks ahead.
If you are a vegetarian, or if you have any seafood allergies,
it is especially important that you let us know at least a
month before your visit.
There are NO STORES of any kind available
once you leave The City of Kodiak. Please plan ahead for toiletries
and medications, as well as any personal items that you’ll
need during your stay.
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